Description
Ingredients Olfs Hot Spize Truffle White Hot Sauce: Mushrooms, agave syrup, onion, orange juice, red wine vinegar, olive oil with white truffle flavour (virgin olive oil, white truffle flavour 0.18%), green olives, potatoes, 3% peppers (habanero), lemon juice, garlic, sea salt, spices.
Nutritional values per 100g:
Energy: 662 kJ/158 kcal
Fat: 9.7 grams
of which saturated: 1.4 grams
Carbohydrates: 15 grams
of which sugars: 2 grams
Protein: 1.8 grams
Salt: 1.7 grams
Shake before use and keep refrigerated after opening & consume within 2 months.
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