Hellfire Gourmet Red Hot Sauce

This Hellfire Gourmet Red Hot Sauce is a super savoury hot sauce that’s a real flavour bomb, but a bit milder on the heat scale. A mix of Jalapeño, Cayenne, and Anaheim peppers gives you a mild to medium hot burn. The savoury ingredients just keep piling up, with garlic, sun-dried tomatoes, coriander, cumin, balsamic vinegar, and Burgundy cooking wine. So you can definitely expect a tangy kick too. It’s a versatile hot sauce that, in our opinion, works extra well on pizza & pasta and classic French dishes like Coq au Vin.

  • Origin: Lake Geneva, Wisconsin (USA)
  • Content: 148 ml

8,95

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Description

Ingredients Hellfire Gourmet Red Hot Sauce: Water, Red Jalapeno Pepper Puree (Red Jalapeno Peppers, Salt), Apple Cider Vinegar, Tomatillos (Tomatillos, Water, Citric Acid, and Salt), Garlic (Garlic, Water), Sun-Dried Tomatoes, Cayenne Pepper Puree (Cayenne Peppers, Salt), Chili Powder, Anaheim Chili Powder, Coriander, Cayenne Pepper, Cumin, Garlic Powder, Balsamic Vinegar (White Vinegar, Grape Must, Caramel Coloring), Burgundy Cooking Wine, Light Brown Sugar (Cane Sugar and Molasses), Lemon Juice from Concentrate, Lime Juice from Concentrate, Paprika, Curry Powder (Spices, Turmeric, Salt, Contains Mustard), Coriander.

Nutritional values ​​per 100g:
Energy: 0 kcal
Fat: 0 grams
of which saturated fatty acids: 0 grams
Carbohydrates: 0 grams
of which sugars: 0 grams
Protein: 0 grams
Salt: 3.5 grams

Shake before use and keep refrigerated after opening.

Additional information

Country / Continent
Merk
Heat Level
Taste
Pepper
Vegan

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